Weigh In record (no journal entry) for 20 October 2020
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82.7 kg
Lost so far: 25.6 kg.
Still to go: 12.8 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 20 October 2020:
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1406 kcal
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Fat: 63.16g | Prot: 49.84g | Carbs: 159.34g.
Breakfast: Caffè Espresso, Divella Ottimini Biscotti Integrali, Yogurt Magro al Naturale. Lunch: Penny Market Crostini, Cetriolo (senza Buccia), Dal Salumiere Mortadella Bologna IGP, Sette Colli Ricotta. Dinner: Gullon Cuor di Cereale, Carrefour Funghi Sottolio, Buongiorno Natura Patatine Paprika, Coop Pane alla Semola di Grano Duro, Dal Salumiere Mortadella Bologna IGP. Snacks/Other: Gullon Cuor di Cereale, Caco Mela, Pavesini Pavesini. more...
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Losing 3.5 kg a Week
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maricristallina's Weight History
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