Baked drums with salad and a half of a buttered roll.
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969 kcal
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Fat: 50.30g | Prot: 48.60g | Carbs: 78.08g.
Lunch: Pot Sticker. Dinner: Baked or Fried Coated Chicken Drumstick with Skin, Butter , Caesar Salad with Romaine, Water (Bottled) , Canada Dry Ginger Ale (355ml). Snacks/Other: Coca-Cola Fresca (Can). more...
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![](https://m.ftscrt.com/static/images/box/membersicon.gif) Comments
Those drumsticks 👀 amazing for baked, nicely golden!
25 Jul 20 by member: Streetfighterdimples
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that's some perfect looking chicken! what's you're secret??
25 Jul 20 by member: minilily2020
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Minilily2020
I dust them in flour. Put them in egg wash then roll in seasoned flour. Then repeat the egg was n seasoned flour. I put them in the fridge to cool for an hour.
Straight out of the fridge into hot oil to brown (2-3 minutes). Drain on paper towel then bake at 350 for 30-40 minutes.
26 Jul 20 by member: Kelly140
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Mmmm I’m craving them right now!
27 Jul 20 by member: Emma.s.Jin123
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28 Jul 20 by member: Raspyangel
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