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View Diet Calendar, 03 February 2020:
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640 kcal
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Fat: 12.63g | Prot: 21.24g | Carbs: 120.03g.
Breakfast: Té Endulzados con Azúcar, Bauducco Tostada Light, Palta. Lunch: Pepino (Pelado), Lechuga, Morrón, Porotos Verdes, Zanahoria, Betarraga. Dinner: Morrón, Zanahoria, Cebollas, Ajo, Zapallo Italiano, Carozzi Cuscús. more...
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