|
View Diet Calendar, 12 September 2019:
|
1976 kcal
|
Fat: 93.73g | Prot: 79.85g | Carbs: 199.55g.
Breakfast: TiP H-Vollmilch 3,5%, Harry Dinkel Vollkorn, Buko Frischkäse Frühlingszwiebeln. Lunch: Knorr Hack-Reis Topf. Dinner: Gut & Günstig Chili Cheese Nuggets. Snacks/Other: Ener Bio Dinkeldoppelkeks, Choceur Belgische Pralinen, Nektarinen. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
|