fslen's Journal, 20 Apr 19

Weigh In record (no journal entry) for 20 April 2019
84.9 kg Lost so far: 15 kg.    Still to go: 4.9 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 20 April 2019:
1441 kcal Fat: 75.32g | Prot: 88.52g | Carbs: 91.92g.   Breakfast: Chavroux Ziegenfrischkäse, REWE Rügenwalder Teewurst Fein, Wilhelm Brandenburg Jagdwurst, Weizenbrötchen, Rohmilch, Schwarztee. Lunch: Gefro Bio Helle Soße, Nudeln, Putenbrust Fleisch. Dinner: Aldi Grüne Soße, Weber Bäckerei Gundheim HL-1000 Sassa Brot, Matjesfilet. more...
2157 kcal Exercise: Standing - 1 hour, Resting - 15 hours, Sleeping - 8 hours. more...
Gaining 6.3 kg a Week

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fslen's Weight History


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