low_ferreira's Journal, 14 Feb 19


View Diet Calendar, 14 February 2019:
378 kcal Fat: 7.45g | Prot: 27.62g | Carbs: 52.19g.   Lunch: Feijão Preto Cozido, Yoki Farofa Pronta, Clara de Ovo Cozida, Alface, Tilápia. Dinner: Maçãs Fuji, Leite Integral, Nescau Achocolatado, Quaker Aveia em Flocos. more...



     
 

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