View Diet Calendar, 13 November 2018:
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969 kcal
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Fat: 31.66g | Prot: 51.74g | Carbs: 124.43g.
Breakfast: Jus Jeruk Peras Segar. Lunch: Jus Jeruk Peras Segar, Sayuran Rebus (tanpa Daging), Dada Ayam. Dinner: Forvita Margarine Forvita, Kraft Singles , Nasi Goreng. Snacks/Other: Heavenly Blush Greek Style Yogurt, Mangga. more...
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fanykalcit's Weight History
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