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View Diet Calendar, 20 October 2018:
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1113 kcal
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Fat: 41.77g | Prot: 78.78g | Carbs: 112.90g.
Breakfast: Banana Prata, Quatá Ricota Fresca, Café. Lunch: Milho Verde Cozido, Repolho, Cenouras, Filé de Frango Grelhado. Dinner: Pernil Assado, Bolo Branco com Cobertura Glacé (Receita Caseira ou Comprado). Snacks/Other: Melancia, Vitamina de Abacate, Nutrilatina Protein Complete. more...
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marialaura.gali's Weight History
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