RuthLouka's Journal, 29 May 18


View Diet Calendar, 29 May 2018:
1094 kcal Fat: 40.34g | Prot: 61.39g | Carbs: 127.49g.   Breakfast: Yeo Valley Natural Yogurt, Cucumber (Peeled) , Soft Boiled Egg. Lunch: Cucumber (with Peel) , Chilli Con Carne . Dinner: Rice Balls with Meat and Cheese, Whole Wheat Spaghetti (Cooked) , Tesco White Cabbage. Snacks/Other: Cocoa Powder, Walnuts, Watermelon , Apples . more...

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