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1154 kcal
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Fat: 43.06g | Prot: 82.90g | Carbs: 115.00g.
Breakfast: Danone Oikos Greek Yogurt, D'Italiano White Bread, Unsalted Butter Stick, Walnuts, Raspberries , No Name Large Flake Oats, Coffee, Lactantia Half & Half Cream. Lunch: VH Soya Sauce, Unsalted Butter Stick, Lilydale Chicken Breast Boneless Skinless, Potato (Flesh and Skin). Dinner: La Maison Fresh Garlic Caesar Dressing. Snacks/Other: Central Epicure Smoked Salmon, Philadelphia Light Cream Cheese, Rogers Natural Wheat Bran, Liberte 2% Greek Yogurt. more...
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